Sweet Freezer Corn Recipe

"Delicious sweet freezer corn recipe is a hidden gem. Learn how easy it is to freeze corn on the cob. Enjoy the fresh garden harvest throughout the year.This recipe was given to us from a person that worked in a large canning company for decades. Learn how the experts freeze their corn. Scrumptious Family Recipe I got this recipe out of my niece. Actually, it is my sister’s recipe that she has been making for years. So delicious! Actually, my sister tells me that she originally got the recipe from a family canning company that has been around for decades. He worked there fore over 30 years and shared the secrets. Today, you are in luck! I will be sharing this recipe with you. Rather than boil this corn, it is baked in 9 X 13 pans. Once the corn is cooled, place in freezer bags. Make sure to label the bags with what is inside along with the date. This corn can last up to a year in your freezer. "

Why You'll Love This Copycat Recipe

5 Reasons to Make Sweet Freezer Corn Recipe:

1. Fresher than store-bought: By following this recipe, you can enjoy the fresh, sweet taste of garden corn all year round. No more settling for bland or over-processed corn from the grocery store.

2. Easy and convenient: This recipe simplifies the process of freezing corn on the cob. With just a few steps, you can have delicious corn ready to enjoy whenever you want.

3. Family tradition: This recipe has been passed down through generations, making it a cherished family favorite. By making this corn, you can carry on the tradition and create lasting memories with your loved ones.

4. Expert advice: The recipe comes from a seasoned professional who worked in the canning industry for over 30 years. By following their tips and techniques, you can freeze corn like a pro.

5. Long-lasting freshness: By properly storing the corn in freezer bags and labeling them with the date, you can enjoy the sweet taste of summer corn for up to a year. Say goodbye to wasted produce and hello to a delicious, convenient freezer staple.

Preparation Time15 min

Cooking Time45 min

Cooking MethodOven

Cooking Vessel Size9 X 13 Cake Pan