Olivier Potato Salad

"Over the long history of its existence, olivier potato salad has become a traditional salad on the festive table. A familiar combination of ingredients always inspires a New Year's mood on winter holidays. What is the classical potato salad recipe: the one according to which it was prepared by Lucien Olivier at the Hermitage restaurant in Moscow or the Soviet recipe with sausage and canned green peas? I believe both versions are right. Today I decided to remind you of the Russian olivier recipe with sausage to remember the taste of childhood."

More Recipe Ideas for You

If you're a fan of the classic Olivier Potato Salad, we have a few recipe recommendations that we think you'll love! For those who enjoy the traditional flavors of the original salad but want to switch things up a bit, we suggest trying a Mediterranean-inspired Potato Salad. This recipe incorporates olives, feta cheese, cherry tomatoes, and a homemade Greek dressing for a unique twist on a classic dish. It's perfect for a summer barbecue or a light lunch.

If you're looking to challenge your cooking skills a bit, we recommend trying a Warm German Potato Salad. This recipe features a tangy vinegar-based dressing with crispy bacon, onions, and fresh herbs. It's a great side dish for a hearty dinner or a fall gathering with friends and family. The warm potatoes soak up all the delicious flavors, making it a comforting and satisfying dish.

For those who want to impress their guests with a sophisticated take on the Olivier Potato Salad, we suggest making a Roasted Potato Salad with Dijon Dressing. This recipe calls for roasted baby potatoes, caramelized shallots, fresh herbs, and a creamy Dijon dressing. It's a rich and flavorful dish that is sure to be a hit at any dinner party or holiday celebration. The roasted potatoes add a depth of flavor and texture that will elevate your potato salad game to a whole new level.