Creamed Corn Recipe

"Creamed corn Recipe- Indulge in this creamy corn delight that is fueled by the sweetness of the corn mixed in the smooth, cooked cream with a salt and pepper flavor! Creamed corn is a crowd-pleaser which is a must-try!Creamed corn is a universal dish that is prepared by cooking corn kernels in cream. It is seasoned with herbs, salt, and pepper, garlic, etc., in various combinations. It is a very versatile dish and is served as sides for dishes of various cuisines."

NotesUse corn that is juicy and not overripe. Fresh corn kernels are sweetish and juicy. Overripe corn doesn’t give much of a flavor and is harder.
If you feel that the creamed corn is too runny, add in a little cornflour mixed in a little water. This will thicken the cream.