Easy Oven Swiss Steak Recipe

"This Easy Oven Swiss Steak Recipe slowly cooks in a Dutch oven to give you the most tender steak and a tomato-based wonderful sauce. It is a great family meal that can also be easily done in your slow cooker too. Swiss Steak is pure comfort food and is wonderful as the days start to get cooler and you want to enjoy great family meals on a Sunday together. Swiss steak is traditionally made from a tough cut of beef like a round steak but we found some sirloin steaks that were very inexpensive and have used those also."

Why You'll Love This Copycat Recipe

1. Tender, flavorful steak: The slow cooking process in a Dutch oven ensures that the steak becomes incredibly tender and juicy, while the tomato-based sauce infuses it with delicious flavors.

2. Easy preparation: This recipe is perfect for busy weeknights or lazy weekends because it requires minimal preparation. Simply sear the steak, mix up the sauce ingredients, and let it all simmer in the oven or slow cooker.

3. Versatile cuts of meat: While Swiss steak is traditionally made with tough cuts of beef like round steak, you can easily use more affordable and tender cuts like sirloin steak without sacrificing flavor or texture.

4. Family-friendly meal: Swiss steak is a classic comfort food that is sure to please even the pickiest eaters in your family. It's hearty, comforting, and perfect for gathering around the table on a chilly Sunday evening.

5. Slow cooker option: If you don't have a Dutch oven or prefer the convenience of a slow cooker, this recipe can easily be adapted. Simply brown the steak, place it in the slow cooker with the sauce ingredients, and let it cook on low for a few hours until tender and flavorful. It's a set-it-and-forget-it meal that will leave your house smelling amazing.