Creamy Honey Walnut Shrimp

"This entree was inspired by a popular dish at our favorite restaurant, the Asian Star. Lightly battered shrimp is tossed in a creamy honey based sauce and topped with crunchy caramelized walnuts. Served on a bed of fluffy rice, this dish comes together quickly and easily in 30 minutes. 10 minutes to prepare, 20 minutes to cook. When I cook this again, I'm going to double up on the sauce - it is lick the plate good!"

Preparation Time10 min

Cooking Time20 min