French Cream Puffs

"There’s nothing quite like a plate of puffy Choux a la Crème! And making a batch of these easy French cream puffs is a cinch, with my recipe and step by step instructions. These lovely French cream puffs are sure to wow your guests at any party! Delicate and airy, these delicious French cream desserts, originally called choux a la crème, are the perfect way to indulge! These French cream puffs are so adorable and I had so much fun making them (and even more eating them, lol). It may be my European roots but I love anything French and of course pastry and this easy cream puffs recipe has been on my list for a long time. I love watching this French cream puff recipe baking in the oven, puffing up in the heat, all crackly and full of air! A sight for sore eyes! "

More Recipe Ideas for You

If you enjoyed making French Cream Puffs, you might want to try your hand at making Chocolate Eclairs. These delicate pastries are similar to cream puffs but filled with a rich and creamy chocolate custard. They are sure to impress your friends and family at your next gathering.

For a more challenging recipe, you could tackle Croquembouche, a traditional French dessert often served at weddings and other special occasions. This stunning tower of cream puffs is held together with caramelized sugar, creating a show-stopping centerpiece for any event. While it may take some practice to perfect, the end result is well worth the effort.

If you're looking for a lighter option, consider making Profiteroles. These bite-sized cream puffs are typically filled with ice cream and drizzled with chocolate sauce, making them a perfect treat for a hot summer day. They are simple to make and can be customized with your favorite ice cream flavors and toppings.

No matter which recipe you choose, we know you will enjoy the process of creating these delectable French pastries. Happy baking!

Cooking MethodOven