Copycat Bakery Style Cream Cheese Pound Cake

"I love copycat recipes and I'm sharing today, a moist and decadent cake mix cream cheese pound cake recipe that tastes just like you would get at your favorite bakery. So easily made at home. You won't have to spend the money buying a cream cheese pound cake at the bakery since those cakes and pastries can be really expensive. You can make one for less that starts off with a cake mix. The whole recipe has only 7 ingredients and it's the easiest recipe. I make one for the holidays and even during the week since it's so easy. Try with a scoop of ice cream, whipped cream, or just plain since it's so good! Enjoy."

Why You'll Love This Copycat Recipe

There are so many reasons to whip up a batch of our Copycat Bakery Style Cream Cheese Pound Cake! Here are our top 5:

1. Perfectly moist and decadent: This pound cake is made with cream cheese, which gives it an unmatched level of moisture and richness. Each bite is like a little slice of heaven!

2. Bakery-quality taste at home: Skip the bakery line and enjoy the same delicious taste right in your own kitchen. Your friends and family will think you picked up this pound cake from a fancy bakery!

3. Versatile dessert option: This pound cake is incredibly versatile. Enjoy a slice on its own, topped with fresh berries and whipped cream, or even toasted and served with a scoop of ice cream.

4. Easy to make: Despite its gourmet taste, this pound cake is surprisingly easy to make. With just a few simple ingredients and steps, you'll have a beautiful dessert ready to enjoy in no time.

5. Perfect for any occasion: Whether you're hosting a dinner party, celebrating a special occasion, or just looking for a sweet treat to enjoy with your morning coffee, this Copycat Bakery Style Cream Cheese Pound Cake is the answer. It's a crowd-pleaser that's sure to impress!

Preparation Time10 min

Cooking Time40 min

Cooking MethodOven

Cooking Vessel Sizeloaf pan