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Sous Vide Pickled Vegetables
"Sous vide pickled vegetables are ready to eat in hours instead of weeks. The vegetables maintain a delightful crispness while taking on the bright flavors of pickling aromatics and spices. Be sure to check out my sous vide pickled onions. They are perfect with copycat chipotle carnitas, sous vide flank steak fajitas or any of your mexican inspired dishes. Check out my quick pickled red onions too! Any vegetable that you would pickle using a refrigerator or canning method can be pickled using the sous vide method."
Why You'll Love This Copycat Recipe:
There are several reasons why you should try making sous vide pickled vegetables.
Firstly, the sous vide method allows the pickling process to be completed much quicker than traditional methods. Instead of waiting weeks for the vegetables to pickle, you can have delicious pickled vegetables ready to eat in just a few hours. This means you can enjoy the tangy, flavorful taste of pickled vegetables sooner rather than later.
Secondly, the sous vide method ensures that the vegetables maintain their crispness. Often, vegetables pickled using traditional methods can become soft and mushy over time. With sous vide pickled vegetables, you can enjoy the crunch of the vegetables while still enjoying the bright flavors of the pickling aromatics and spices.
Additionally, the versatility of this recipe is another reason to give it a try. Any vegetable that you would typically pickle using a refrigerator or canning method can be pickled using the sous vide method. This means you can experiment with different vegetables and flavors to create a variety of pickled delights to accompany your favorite dishes.
Lastly, if you enjoy Mexican-inspired dishes, sous vide pickled vegetables can be the perfect accompaniment. Pair them with copycat chipotle carnitas, sous vide flank steak fajitas, or any other Mexican dish for an extra burst of flavor and crunch. So why wait? Try making sous vide pickled vegetables today and elevate your meals with this quick and easy recipe.
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