Hamburger Patty Melt

"This hamburger patty melt is basically a bacon cheeseburger with all the fixings! Except instead of a bun it’s all sandwiched together on buttery bread and toasted to a golden crisp! So easy!!! This is my go-to burger when I haven’t picked up hamburger buns. Or when I want a buttery, crispy burger experience!!! I like to use a ¼ pound of lean ground chuck for making a hamburger patty melt. Sweet onion adds that oniony goodness that is a must for great burger flavor! At our house we call oniony hamburgers “fair burgers”. Because they taste just like the burgers you get at the annual county fair!!"

More Recipe Ideas for You

Hey there, fellow foodies! If you enjoyed whipping up a delicious Hamburger Patty Melt, we have some fantastic recipe recommendations for you to try next.

For those who like to keep things classic, why not give a homemade Meatloaf a go? It's a comforting dish that's perfect for a cozy family dinner or a casual gathering with friends. The savory blend of ground beef, breadcrumbs, and seasonings, baked to perfection and served with a generous helping of gravy, is sure to be a hit.

If you're feeling a bit more adventurous in the kitchen, we suggest trying your hand at making Stuffed Bell Peppers. This recipe allows you to get creative with your choice of filling, from a mix of ground beef and rice to a vegetarian-friendly option with lentils and veggies. The colorful peppers make for a visually appealing dish that's suitable for any occasion.

And last but certainly not least, why not experiment with making a homemade Beef Stroganoff? This hearty and creamy dish is a great way to elevate your culinary skills while still keeping things familiar with the delicious flavor of beef and mushrooms. It's perfect for a special dinner date or a cozy night in with the family.

Whichever recipe you choose to tackle next, we hope it brings you as much joy and satisfaction as your Hamburger Patty Melt did. Happy cooking!

Cooking MethodSkillet