Indian Fried Rice

"A blend of spices mixed with white rice that is quickly stir-fried in a wide pan and traditionally eaten as a snack or side dish. This is what we call “vaghalo rice”. A recipe made for generations behind and still hits home to Gujarati’s everywhere. One taste and I have no doubt it will become your favorite too. Yogurt (or sour cream in my case) and garlic are definitely shot callers in this dish. If I could, I would call it garlic vaghalo rice. But, I didn't come up with this recipe. Some decade generation granny most likely did."

More Recipe Ideas for You

If you enjoyed making Indian Fried Rice, we have some more delicious recipes for you to try out! For those looking to expand their Indian cuisine repertoire, we suggest trying out a flavorful Chicken Biryani recipe. This aromatic dish combines marinated chicken with fragrant basmati rice, spices, and herbs for a mouthwatering meal that is sure to impress.

If you're looking for a lighter option, consider making Vegetable Pulao. This vibrant dish is a colorful medley of assorted vegetables, rice, and spices, perfect for a healthy and satisfying meal. With its simple preparation and delightful flavors, Vegetable Pulao is a great choice for a weeknight dinner or a weekend lunch.

For those wanting to experiment with different flavors and textures, why not give Paneer Tikka Masala a try? This popular Indian dish features paneer (Indian cottage cheese) marinated in yogurt and spices, then grilled to perfection and simmered in a creamy tomato-based sauce. Serve it over rice or with naan for a hearty and delicious meal that is sure to please your taste buds.

We hope these recipe ideas inspire you to continue exploring the world of Indian cuisine and trying out new dishes in your kitchen. Happy cooking!

Preparation Time10 min

Cooking Time10 min

Cooking MethodSkillet