Fried Rice Recipe Indo-chinese Style

"These all the veggies I’m gonna add in the fried rice. Keep them ready because we are going to cook the fried rice in high flame throughout the entire process. Add finely chopped garlic and green chillies, saute them for 10 seconds! You can smell the lovely aroma of garlic! Saute them for a minute, keep stirring otherwise it might turn brown. Saute all the veggies in the high flame!! You could also use cabbage, cauliflower , peas anything of your favourite."