Vanilla Sponge Cake

"Make this simple, fluffy vanilla sponge cake recipe, that are not only easy they turn out perfectly delicious every time I bake. Pre heat the oven to 180 degree C/ 350 degree F Place the butter, sugar, eggs, vanilla extract, flour, baking powder in a wide bowl. Beat for about 2 to 3 mins unitil its smooth and blended. Grease the cake mould with butter and pour the cake batter into a cake mould and tap a cake mould for 1 or 2 times."

More Recipe Ideas for You

If you're a fan of the light and fluffy texture of a vanilla sponge cake, we have some delicious recipe recommendations for you to try out! For those looking to challenge themselves in the kitchen, why not attempt a layered vanilla sponge cake with fresh berries and whipped cream? The combination of the soft cake layers with the tartness of the berries and the sweetness of the cream is sure to impress any dinner party guests.

If you're looking for a simpler option, consider making individual vanilla sponge cake cupcakes. These are perfect for sharing with friends and family or for a special treat just for yourself. Top them with a dollop of frosting and some sprinkles for a fun and festive touch.

For a unique twist on the classic vanilla sponge cake, why not try making a Japanese-style matcha green tea sponge cake? The earthy flavor of matcha pairs perfectly with the sweetness of the cake, creating a one-of-a-kind dessert that is sure to delight your taste buds.

No matter your skill level or the occasion, there's a vanilla sponge cake recipe out there just waiting for you to try. So roll up your sleeves, preheat your oven, and get ready to bake up a delicious treat that you and your loved ones will enjoy!