Sour Cream Rolls

"Let’s cook for dessert sweet, fluffy sour cream no yeast rolls. Please your family with this wonderful pastry! Rolls are prepared very quickly. It is enough to combine all the ingredients, knead the soft elastic dough, cut out the blanks from it and fry them in a small amount of vegetable oil. Tasty rolls can be served with favourite jam, honey or condensed milk. Sour cream intensifies the effect of the baking powder, so the rolls are very soft, fluffy and do not hard for a long time."

More Recipe Ideas for You

If you enjoyed making Sour Cream Rolls, we have a few other recipe ideas that we think you'll love too!

For those who like baking but are looking to try something different, we recommend giving Homemade Cinnamon Rolls a try. These sweet and sticky treats are perfect for breakfast or brunch, and they are sure to impress your friends and family. With a simple dough recipe and delicious cinnamon filling, they are a great way to step up your baking game.

If you're feeling more adventurous in the kitchen, why not try making Garlic Parmesan Pull-Apart Bread? This savory and cheesy bread is perfect for sharing at a dinner party or for a cozy night in. The combination of garlic, Parmesan, and buttery bread is simply irresistible, and it's surprisingly easy to make.

For those looking for a lighter option, we suggest trying Lemon Poppy Seed Muffins. These bright and zesty muffins are perfect for a quick breakfast or a midday snack. The lemon adds a refreshing twist to the classic poppy seed flavor, and they are a great way to use up any leftover sour cream you might have in the fridge.

We hope you enjoy trying out these new recipes! Let us know what you think and happy cooking!