Dunkin Donuts French Cruller Copycat

"The Dunkin Donuts French Cruller donut made in the comfort of your home with just a few ingredients is yeast free and will be ready in under 30 minutes. The technique is simple, but it involves some careful frying, which is totally worth at the end. The Dunkin Donuts French Cruller has a beautiful, crunchier top with a softer, pastry like inside. This recipe makes the perfect French Cruller at home! The donut is fried to golden perfection and drizzled with a simple sugar glaze."

More Recipes to Crave

We absolutely love the Dunkin Donuts French Crullers, so we totally understand why you're looking for a copycat recipe to enjoy at home. If you love the light and airy texture of French Crullers, we have a few delicious recipe recommendations for you to try out.

For those who enjoy baking and want to challenge themselves, we recommend trying out a homemade French Cruller recipe. This recipe requires making a choux pastry dough and piping it into the classic twisted shape before frying and glazing the donuts. It may take a bit of practice to perfect the technique, but the results are well worth it.

If you're looking for a simpler recipe that still captures the essence of a French Cruller, you might enjoy making a baked French Cruller donut. This recipe uses a basic donut batter that is baked in a donut pan to achieve a similar texture to the traditional fried version. You can still top them with a sweet glaze for that classic French Cruller flavor.

For a fun twist on the classic French Cruller, we recommend trying a French Cruller bread pudding. This rich and decadent dessert combines chunks of French Crullers with a creamy custard mixture, then baked to perfection. It's a great way to use up any leftover French Crullers and create a deliciously indulgent treat.

No matter which recipe you choose, we're sure you'll enjoy the taste of homemade French Crullers that you can savor anytime. Happy baking!

Preparation Time10 min

Cooking Time15 min