Southern Ham With Red Eye Gravy Recipe

"This delicious ham with red eye gravy recipe is served in Southern restaurants for a reason. You might be surprised with the simple ingredients used to make this breakfast dish. Make traditional red eye gravy from pan drippings of frying country ham. It is a thin sauce using black coffee, pan drippings, and sometimes additional seasonings. Sometimes, this is referred to as a poor man’s gravy, bird-eye gravy, sawmill gravy, or muddy gravy. Add bold black coffee to red eye gravy to give it a unique flavor and a slightly bitter taste. It is an acquired taste type of recipe. However, the coffee helps to cut through the richness of the sauce and adds a nice depth of flavor."

More Recipe Ideas for You

We absolutely love the flavors of Southern cuisine, and if you enjoyed the Southern Ham With Red Eye Gravy recipe, we have a few more recommendations that we think you'll fall in love with.

For readers who enjoy cooking hearty and comforting meals, we suggest trying out a classic Southern dish like Chicken and Dumplings. This dish is perfect for those who appreciate rich flavors and a cozy meal that's perfect for a family dinner or a casual gathering with friends.

If you're looking to impress guests with your cooking skills, we recommend trying your hand at making Shrimp and Grits. This dish is a Southern favorite that combines savory shrimp with creamy grits for a delicious and satisfying meal that's perfect for brunch or dinner.

And for those who are looking to celebrate a special occasion or simply enjoy a delicious dessert, we recommend trying your hand at baking a classic Southern Pecan Pie. This sweet and nutty pie is the perfect way to end a meal on a sweet note and is sure to be a hit with everyone at the table.

We hope these recipe recommendations inspire you to try something new in the kitchen and continue to enjoy the flavors of Southern cuisine. Happy cooking!

Preparation Time5 min

Cooking Time10 min

Cooking MethodSkillet