Copycat Dairy Queen Ice Cream Cake

Whether you're ready to celebrate a birthday, a big promotion at work, or just because it's Friday, you'll want to include this Copycat Dairy Queen Ice Cream Cake as part of the celebration! Decadent and rich as can be, this easy ice cream recipe will be a memorable end to just about any meal. You'll love the use of chocolate sandwich cookies and the cake's smooth and creamy texture. This is one dessert you'll want to eat again and again! Just remember that after the cake is assembled, it will need to freeze for about 12 hours before it's served. Think you can wait that long?

More Recipes to Crave

If you enjoyed making the Copycat Dairy Queen Ice Cream Cake, we have some other delicious dessert options that you may want to try your hand at. For those who appreciate the creamy texture and indulgent flavor of ice cream cakes, we recommend attempting a homemade version of a classic Tiramisu. This Italian dessert combines layers of coffee-soaked ladyfingers, rich mascarpone cheese, and a dusting of cocoa powder for a decadent treat that is sure to impress your guests.

Another recipe that you might enjoy is a no-bake Oreo Cheesecake. This recipe is simple to make and requires minimal effort, making it perfect for those who prefer easy-to-follow instructions. Crushed Oreo cookies are combined with cream cheese, sugar, and whipped cream to create a velvety cheesecake filling that is poured into a buttery cookie crust. Garnish with additional Oreo cookies for a striking presentation that is guaranteed to satisfy any sweet tooth.

Lastly, if you are looking to get creative in the kitchen and experiment with new flavors, we recommend trying your hand at making a homemade Berry Cobbler. This rustic dessert is perfect for showcasing the fresh flavors of summer berries and can be customized with your choice of fruit. Top the cobbler with a flaky biscuit crust and serve warm with a scoop of vanilla ice cream for a delightful ending to any meal.

Preparation Time30 min

Chilling Time12 hr 40 min

Total TimeHalf Day

Make Ahead RecipeYes

Kid FriendlyYes