Longhorn Steakhouse Mushroom Truffle Bisque Copycat
With this Longhorn Steakhouse Mushroom Truffle Bisque Copycat recipe, you can create a hearty, savory meal that tastes like is came from a popular restaurant. This creamy soup is one of the best seasonal items on the Longhorn Steakhouse menu. The recipe uses portobello mushrooms and white button mushrooms to create layers of flavor in this hearty, creamy soup. The mushroom bisque is seasoned with garlic, truffle oil, and chicken broth. Serve your soup with some hot, homemade dinner rolls to complete this rich, delicious meal. Your family will never guess it took you only 30 minutes to make.
Serves6
Preparation Time10 min
Cooking Time20 min
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