Pioneer Woman Inspired Italian Cream Cupcakes
These delicious Pioneer Woman-Inspired Italian Cream Cupcakes gives you a new way to make one of the best Pioneer Woman recipes for dessert. These cupcakes are a lighter version of Pioneer Woman's Billie's Italian Cream Cake. This recipe starts with a moist coconut and buttermilk cake baked to perfection. The homemade icing is has coconut flakes and chopped pecans. The frosting is creamy and delicious but not overly sweet. These wonderful cupcakes couldn't get any better. Next time you want to bake cupcakes for a party, or for your family dinner, try these. You'll love the results.
Why You Should Get Cooking on This Copycat Recipe
1. A lighter version of a classic recipe: These Italian Cream Cupcakes offer a lighter take on Pioneer Woman's beloved Billie's Italian Cream Cake. Perfect for those who want to enjoy a delicious dessert without feeling weighed down.
2. Moist and flavorful cake base: The combination of coconut and buttermilk in the cake batter creates a moist and flavorful base that is sure to wow your taste buds. It's a simple yet impressive treat to serve at any occasion.
3. Homemade icing with coconut and pecans: The homemade icing on these cupcakes is the perfect finishing touch. With coconut flakes and chopped pecans mixed throughout, the frosting adds a delicious texture and flavor that complements the cake perfectly.
4. Creamy and not overly sweet frosting: One of the best things about these cupcakes is the creamy frosting that is not overly sweet. It strikes the perfect balance of sweetness and flavor, making it a crowd-pleaser for both kids and adults.
5. Perfect for any occasion: Whether you're baking for a party, special event, or just a family dinner, these Pioneer Woman-Inspired Italian Cream Cupcakes are a surefire hit. They are easy to make and are guaranteed to be a favorite among all who try them. So why not give this recipe a try and delight your loved ones with a delectable treat?
Preparation Time25 min
Cooking Time18 min
Cooking MethodOven
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Princess Carolyn
Jul 15, 2016
These look delicious! These would go over so well at any family party - maybe I will make these for my dad's birthday!
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