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Pumpkin Cake with Lemon Cheese Frosting
"Tired of the old pumpkin pie? This is the perfect treat for fall! Two layers of moist, delicious pumpkin cake, filled with lemon cheese frosting! This pumpkin cake recipe is very moist and great for potlucks and the lemon cheese frosting complements it perfectly, making it taste light and refreshing! As I’m a sucker for crunchy, I decided to add some pumpkin seeds to the batter and then sprinkle some ground walnuts on top of the cake. Awesome choice but if you’re only after a moist, fluffy cake, skip these two."
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Zeemer
Sep 30, 2016
This Pumpkin Cake with Lemon Cheese Frosting looks very tempting. I'm curious how the lemon cheese frosting tastes. I can imagine a sour salty combination. A generous amount of pumpkin seeds and ground walnuts have been added to the cake. This will make for a delicious dessert after a heavy meal. Thanks for the recipe.
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