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Choux a La Creme French Cream Puffs
"These Easy French Cream Puffs are sure to wow your guests at any party! Delicate and airy, these delicious desserts are the perfect way to indulge!"
More Recipes to Crave
If you enjoyed making Choux a La Creme French Cream Puffs, we have some other delightful recipes for you to try out! For those who love baking and want to challenge themselves a bit more, we recommend attempting to make a classic French macaron. These delicate, almond-based treats require precision but are well worth the effort once you bite into their crispy exterior and chewy interior.
If you're looking for something a bit easier but still impressive, why not try your hand at making homemade eclairs? Similar to cream puffs, these pastries are filled with a creamy custard and topped with a decadent chocolate glaze. They make a beautiful dessert for a special occasion or a weekend treat.
For a savory twist on your baking adventures, we suggest trying out gougeres. These cheesy French pastries are made from the same choux pastry base as cream puffs but are flavored with grated Gruyere cheese. They are perfect for serving as appetizers at a dinner party or as a tasty snack for a cozy night in.
No matter which recipe you choose to tackle next, we hope you have fun in the kitchen and enjoy the delicious results! Happy baking!
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Delphine Bryant
Oct 06, 2018
Cream Puffs are one of those recipes that I think of as a true French recipe. I am interested in attempting to make these at least once in my life just for the sake of saying, I make some real Choux a la creme french cream puffs.
Morehouse17
Sep 25, 2018
OMG! These look just fabulous. After reading the directions I am just a little miffed with all of the directions. I just can not see me making these with all that is required. For those true bakers out there, I salute you.
AuntKarolyn
Aug 30, 2018
This recipe for Choux a La Creme French Cream Puffs is not for the faint of heart. But it is well written with step by step instructions, so if you take your time and follow it to the "t", you will be amazed at how relatively easy it is to make such a beautiful dessert.
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