Knockoff Whataburger Breakfast on a Bun
This simple breakfast sandwich recipe is the perfect staple to add to your collection of recipes. The Knockoff Whataburger Breakfast on a Bun is made with either bacon or sausage; either way it will taste great. The eggs are actually cooked in canning lids to keep the uniform shape, perfect for a bun. Of course, a slice of cheese sits on top of the egg and meat. This is the perfect recipe to get your day going.
Serves1
Preparation Time10 min
Cooking Time10 min
Read NextHomemade Entenmann's Breakfast Cake
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Edmund K
Aug 31, 2017
When I'm traveling, I always keep an eye out for a Whataburger. Their onion rings are among the best I've ever had and the burgers are quite good as well. I don't normally stop in for breakfast, but this sandwich sounds absolutely delicious. I like the idea of using the canning ring to control the egg while cooking. My wife does a lot of canning, so we always have those around. I think I might add some thin sliced tomato to the sandwich.
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