White Chocolate Cherry Brownie Brittle Bars
Nothing says holiday cheer quite like a little white chocolate crunch. Get ready to fall in love with this simply sinful White Chocolate Cherry Brownie Brittle Bars Recipes. The crunch of the Brownie Brittle, combined with the smooth chocolate and tart cherries is a combination your guests will not soon forget. Share this gift with your family and friends during the holiday season and all year long.
More Delicious Recipe Ideas for You
If you're a fan of the decadent and sweet flavors in White Chocolate Cherry Brownie Brittle Bars, we have some fantastic recipe recommendations that we think you'll love!
For those who enjoy baking but want a simpler and quicker option, we suggest trying out a recipe for White Chocolate Cherry Chunk Cookies. These cookies are packed with white chocolate chunks and dried cherries, offering a similar flavor profile to the brownie brittle bars but in a more cookie-like form. They're perfect for an afternoon treat or as a sweet addition to any dessert spread.
If you're looking to challenge yourself a bit more in the kitchen, we recommend attempting a recipe for Cherry White Chocolate Bread Pudding. This rich and creamy dessert combines crusty bread with white chocolate and juicy cherries for a delightful twist on a classic bread pudding. It's a great option for a cozy night in or as a special treat for a brunch gathering.
For those who want to take their baking skills to the next level, we suggest trying your hand at making a White Chocolate Cherry Swirl Cheesecake. This stunning dessert features a creamy white chocolate cheesecake base swirled with a cherry compote for a decadent and indulgent treat that will impress any guest. It's the perfect dessert to make for a special occasion or holiday celebration.
Ingredients
- 1 stick of butter
- 2 cups Brownie Brittle crumbs
- 1 cup white chocolate chips
- 1 cup Macadamia nuts, chopped
- 1 cup coconut
- 1/2 cup Maraschino cherries, chopped
- 1 (14-ounce) can sweetened condensed milk
Instructions
-
Crust
-
Mix 1 stick of melted butter with 2 Cups of Brownie Brittle crumbs.
-
Press into a greased 9 x 13 pan and Bake for 8 min at 350 degrees F.
-
Sprinkle crust with white chocolate chips, macadamia nuts, coconut, cherries and drizzle with sweetened condensed milk.
-
Bake at 350 degrees F for 25 to 30 minutes.
-
Cool – then drizzle with melted white chocolate.