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Air Fryer Crab Rangoon

By: Corinne Schmitt from Wondermom Wannabe
Air Fryer Crab Rangoon

"Crispy and golden brown on the outside; savory and creamy on the inside. There’s a reason why everyone loves Air Fryer Crab Rangoon. The traditional Rangoon is deep-fried, but we upgraded it in this recipe using an air fryer. Who doesn’t love that crisp taste with less grease and fat?! This recipe is my better-than-takeout version of our favorite crab Rangoon. It is way healthier as well since you will be using far less oil. Try this recipe with me; I promise you won’t regret it."

More Recipe Ideas for You

We absolutely love the idea of making Air Fryer Crab Rangoon! If you enjoy this recipe, we have a few more suggestions that we think you'll appreciate. For those who enjoy the flavors of seafood and the crispy texture of fried snacks, why not try making Air Fryer Coconut Shrimp? It's a delicious appetizer or main dish that's easy to whip up in your air fryer. The combination of sweet coconut and juicy shrimp is sure to impress your taste buds!

If you're looking to expand your air fryer recipe collection, we also recommend trying Air Fryer Onion Rings. These crispy, golden brown delights are a crowd-pleaser and make the perfect side dish or snack. The air fryer gives them that satisfying crunch without all the extra oil, making them a healthier alternative to traditional deep-fried onion rings. Your family and friends will be begging for more!

Lastly, if you're in the mood for a dessert that's as easy to make as it is delicious, we suggest trying Air Fryer Churros. These sweet treats are crispy on the outside, soft and fluffy on the inside, and coated in cinnamon sugar for the perfect finish. They're great for a sweet treat after dinner or for a special occasion like a birthday party or holiday celebration. Who knew you could make churros in the air fryer? Give it a try and prepare to be amazed!

Makes28 ragoons

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