Copycat Savoury Muffins

"These Savoury muffins are stuffed with healthy vegetables are wonderfully delicious, cheesy, flavourful and on your table in less than 25 minutes! There’s just something about a freshly baked muffins that can make every one smile! Easy and delicious, a muffin is an ultimate pleaser as the perfect healthy breakfast or snack that can be made in minutes. It’s very easy to get creative with making savoury breakfast muffins as you can play around with flavours and fillings as per your choice."

Notes1. If you are using any ingredient that releases water (such as tomato, spinach, etc.) squeeze to remove the excess water else the muffin may become runny. Another option here is to add less of the liquid ingredients such as milk or water.

2. Grease the muffin tins so that it doesn’t stick to the sides. You can also use silicon moulds to bake without greasing.

More Recipe Ideas for You

We know how much you enjoyed making those delicious Copycat Savoury Muffins, and we're excited to recommend a few more recipes that we think you'll love. If you're looking to expand your baking repertoire, we suggest trying your hand at making homemade Spinach and Feta Muffins. These savory muffins are packed with flavor and are perfect for a quick breakfast or on-the-go snack.

If you're feeling a bit more adventurous in the kitchen, why not give our Cheesy Bacon and Chive Biscuits a try? These fluffy and cheesy biscuits are sure to impress your family and friends at brunch or a casual gathering. The combination of crispy bacon and fresh chives adds a delicious twist to a classic biscuit recipe.

For a more hearty and comforting meal idea, we recommend trying our Cheesy Garlic Pull-Apart Bread. This recipe takes simple store-bought bread dough and transforms it into a cheesy and garlicky masterpiece that is perfect for sharing with loved ones. The pull-apart bread is a great addition to any dinner table or as a party appetizer.

We hope these recipe recommendations inspire you to keep exploring in the kitchen and trying new flavors and techniques. Happy cooking!