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Dragon Roll

By: Helene DSouza from Masala Herb
Dragon Roll

"You must have come across the dragon roll at a hibachi restaurant such as benihana or on your travels to Japan. The dragon roll is a pretty looking and super delicious sushi roll. It's a Japanese inside-out maki roll, which means some rice is on the outside too. The stuffing consists of cooked shrimp, avocado, and cucumber. The outside is decorated with fresh, thinly sliced avocado, which makes the sushi roll look like a dragon. I love to serve mine with tobiko fish roe, and you have the option to do so as well. This is your sushi roll if you don't like raw fish! "

More Recipe Ideas for You

Hey there, fellow foodies! If you're a fan of the deliciously intricate Dragon Roll, we've got some more amazing recipes for you to try out. These dishes are perfect for impressing friends at your next dinner party or simply treating yourself to a gourmet meal at home.

For those who enjoy the flavors of the Dragon Roll but want to try something different, we recommend giving a Spicy Tuna Roll a try. This recipe features a spicy tuna mixture wrapped in nori and rice, topped with avocado slices and drizzled with spicy mayo sauce for an extra kick. It's a slightly different twist on the classic Dragon Roll but still packs a flavorful punch.

If you're looking to up your sushi game and try your hand at something more challenging, we suggest attempting a Volcano Roll. This roll features a delicious combination of tempura shrimp, imitation crab, and avocado, topped with spicy baked scallops and a drizzle of eel sauce. It's a show-stopping dish that will leave your guests craving more.

For those who prefer a vegetarian option, we recommend trying a Veggie Dragon Roll. This roll swaps out the traditional seafood for a colorful array of fresh vegetables, such as cucumber, avocado, and pickled radish, wrapped in nori and rice. Top it off with some crunchy tempura flakes and a dollop of sweet soy sauce for a satisfying meat-free alternative.

So grab your sushi mat and get ready to roll – these recipes are sure to become new favorites in your kitchen! Happy cooking!

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