Chunky Feta Cheese Salad
"A delicious and so refreshing feta cheese salad, with simple and common ingredients, a wholly satisfying and flavorful salad. Season with salt right before serving as otherwise, it releases lots of water. If you do not like the seeds of the cucumber you can remove the middle section with the help of a teaspoon. Just cut the cucumber lengthways to facilitate this. I never do as I don't think it is necessary and I love cucumber as it comes."
Serves3
Preparation Time12 min
Cooking MethodNo Bake
Ingredients
- 1 medium cucumber
- 200 g cherry tomatoes
- 3 sticks celery
- 200 g feta cheese
- 1 onion red
- 1 spring rosemary
- chili optional
- salt
-
Wash all vegetables thoroughly.
-
Peel the cucumber slightly and chop it into small chunks. Chop the tomatoes, onion, chilly and celery. Mix well.
-
Cut the cheese into small cubes and scatter it around the salad. Mix a little more.
-
Scatter some rosemary leaves.