Homemade Cottage Cheese

"Making your own homemade cottage cheese is incredibly satisfying to create from scratch. It’s a great way to enjoy fresh, creamy cheese. This recipe is perfect for anyone looking to use simple ingredients and avoid store-bought options. Or you are a dairy farmer on a small scale or even a larger scale. When I was growing up, we went from milking 5 goats to milking over 75. By hand, I might add. We did ship our milk in milk cans to a dairy plant. But it was nice to use some for other recipes."

Preparation Time5 min

Chilling Time2 hr

Cooking Time30 min

Cooking MethodSkillet