Vinturi Essential Wine and Spirit Aerators Review

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    Vinturi Essential Wine and Spirit Aerators Review

    Vinturi Essential Wine and Spirit Aerators ReviewVinturi Essential Wine and Spirit Aerators Review
    Provided by Vinturi
    www.vinturi.com
    Reviewed by Arielle Matlin

     

    Top restaurants will always decant a nice bottle of wine you order. This is because wine and spirits need to breathe. Decanting wine is one way to allow wine and spirits to breathe, but the process is slow and inconvenient. Aerators are a fast way to achieve the same results. Vinturi makes an entire line of aerators geared to your drink of choice. Their products are all sleek, durable, and easy to carry with you. The collection of aerators will bring out the natural flavors of your drink and make for a smoother finish. 

     

    The Essential Wine Aerator & Tower Set is the ultimate wine set to impress friends. The tower holding the aerator is chic and ultra-modern in look. It is made to keep on display in a wet bar or even on a table or shelf. The aerator fits nicely into the top, making it easy to remove and clean. The top also has a filter to prevent pieces of cork or sediment from accidentally making its way to your glass. The bouquet or aroma, taste, and finish all benefit from proper aeration. If you have experienced bitterness in finish from wine, this aerator will eliminate any rough tannins. The Vinturi makes aeration of wine a quick and exciting process. Enhance every glass of wine you drink, regardless of quality, time, or place. 

     

    The Vinturo Spirit is fantastic for bringing out the flavors of all kinds of spirits including scotch, cognac, port, tequila, whiskey, bourbon, vodka, gin, rum, brandy and many other liqueurs. The top is conveniently labeled to measure 1, 1 1/2, and 2 ounces of liquor. The Vinturi highlights the distinct flavors of each spirit you often cannot pick up on without helping aerate the drink.

     

    Enter to win a Vinturi Wine and Spirit Aerator Prize Package from 11/4/2013 - 11/17/2013.

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