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White Velvet Cake With Vanilla Buttercream

By: Vicky Pietz from Wholesome Farmhouse Recipes
White Velvet Cake With Vanilla Buttercream

"The flavor of this white velvet cake with vanilla buttercream is excellent. Today, I made a sheet cake with this recipe; however, it is perfect for cupcakes, and layered cakes. Top this scrumptious cake with a creamy vanilla buttercream frosting. However, this cake is a perfect foundation for so many frosting options. A velvet cake gets its flavor and velvety texture from buttermilk. This creates a moist and tender cake White Cake with Versatility As I noted, this cake recipe can be baked as cupcakes, a layered cake, a 9 X 13 cake pan, or a sheet pan. When I am feeding a crowd and just want easy, I go for the sheet pan. If I am making a birthday cake, then it is the cake pan or a layered cake. When we want snack food and finger food for a brunch party, then I make cupcakes. This cake can be frosted with so many different types and filled with fruit, fruit compotes, creamy ganache, or a lemon curd. The white cake is a lovely foundation for so many options "

More Recipe Ideas for You

If you're a fan of the delicious White Velvet Cake with Vanilla Buttercream, we have some fantastic recipe recommendations for you to try next!

For those who enjoy baking but want to try something a bit different, we suggest attempting a Lemon Blueberry Cake. This recipe combines the light and fluffy texture of white velvet cake with the fresh and bright flavors of lemon and blueberry. The result is a beautiful and flavorful cake that is perfect for spring or summer gatherings.

If you're a beginner baker looking to expand your skills, we recommend trying your hand at making a Classic Carrot Cake. This recipe is not only delicious but also relatively simple to make. The warm spices, sweet carrots, and creamy cream cheese frosting make this cake a crowd-pleaser for any occasion.

For the more experienced bakers out there who love a challenge, we recommend attempting a Red Velvet Cake with Cream Cheese Frosting. This recipe puts a twist on the classic white velvet cake by adding cocoa powder and red food coloring. The rich and decadent cake paired with tangy cream cheese frosting is a dessert that is sure to impress.

No matter your skill level or preference, there are plenty of delicious cake recipes waiting for you to try. Happy baking!

Serves24 servings

Preparation Time20 min

Cooking Time35 min

Cooking MethodOven

Cooking Vessel Sizesheet pan

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