Simple Swedish Cream
"This Swedish Cream Recipe is a thick and creamy dessert. Fresh taste. Achieve easy elegance for your next Holiday or party. Swedish cream is a mixture of sour and fresh cream, is akin to crème fraîche, and much quicker to make. Delicious Holiday or Party Dessert This thick and creamy dessert is a cross between pudding and ice cream. It is creamy, a little sweet with just a hint of vanilla and almond. Pair this with berries on top. This recipe is from my daughter. She has made it for Mother’s Day a few times now. It pairs well with everything else she makes for my brunch. Any Holiday or family gathering would be the perfect occasion to serve this to your guests. How about a special event at work? Bring it in a larger container with fresh fruit on the side. Let the people serve themselves. Bet you get asked for the recipe… "
Why You'll Love This Copycat Recipe
1. Easy Elegance: Impress your guests with this simple yet elegant dessert that is sure to be a hit at any gathering. The rich and creamy texture paired with the sweet vanilla and almond flavors make it a perfect addition to your holiday table.
2. Quick and Simple: Unlike traditional crème fraîche, Swedish cream can be made in no time at all. With just a few basic ingredients and minimal effort, you can whip up a delicious dessert that will have everyone coming back for more.
3. Versatile Dessert: Swedish cream is a versatile dessert that can be served on its own or paired with your favorite toppings. Whether you choose to top it with fresh berries, toasted nuts, or a drizzle of honey, the options are endless.
4. Family Recipe: This recipe has been passed down through generations and has become a family favorite. Share a taste of tradition with your loved ones by serving this Swedish cream at your next family gathering.
5. Crowd Pleaser: Whether you're hosting a holiday party, a special event at work, or just a casual get-together with friends, Swedish cream is sure to be a crowd pleaser. Serve it in a larger container with fresh fruit on the side and watch as your guests come back for seconds. Get ready to be asked for the recipe – it's that good!
Serves8 Servings
Preparation Time20 min