Homemade Chocolate Turtles
Making Homemade Chocolate Turtles is extremely easy and fun! This recipe for turtles will taste just like the ones from your favorite candy or chocolate shop. All you need are four simple ingredients, including pecans, chocolate, caramels, and a touch of sea salt. The combination of these flavors makes for a perfect dessert bite. The best part about making homemade turtles is that they don't even require baking! These chocolate turtles make the best homemade gift during the holidays. Just pack them in small boxes or tins and your holiday shopping can be done. These bite size desserts are sure to please all the guests of your holiday party.
More Delicious Recipe Ideas for You
If you enjoy making Homemade Chocolate Turtles, you'll love trying out a few more delicious recipes that are sure to impress your family and friends. For those who enjoy making sweets, we recommend trying your hand at making Homemade Salted Caramels. These indulgent treats are perfect for satisfying your sweet tooth and are surprisingly easy to make. For a crowd-pleasing dessert that's perfect for any occasion, consider making a batch of Classic Chocolate Chip Cookies. These cookies are a timeless favorite and are always a hit at parties and gatherings.
If you're looking to expand your cooking skills and try something new, why not give Homemade Blueberry Muffins a try? These muffins are bursting with juicy blueberries and are perfect for breakfast or as a snack. For a savory option, we suggest making a flavorful Chicken Alfredo Pasta. This creamy pasta dish is sure to become a new family favorite and is great for weeknight dinners or special occasions alike.
No matter your cooking skill level or who you're cooking for, there's a recipe out there for you to try. Whether it's sweet or savory, simple or a bit more challenging, exploring new recipes is a great way to showcase your culinary talents and treat yourself and your loved ones to delicious homemade meals and treats.
Cooking MethodNo Bake
Ingredients
- 8 ounce whole pecans (you will need about 120 pieces)
- 25 caramel squares
- 1/4 cup cream or half-and-half, divided
- 1 tablespoon sea salt (optional)
- 8 ounce milk chocolate, chopped
- 8 ounce bittersweet or dark chocolate, chopped
Instructions
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Line two baking sheets with parchment paper cut to fit.
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Arrange pecans on the baking sheets in individual star-shape of four pecans. These will be the turtle feet."
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Place caramel squares into a microwavable cup and add 2 tablespoons cream. Place in the microwave on high power for 1 minute, remove and stir. Repeat warming and stirring in 30-second bursts until the caramel is smooth but not too runny. Add more cream sparingly if necessary to achieve this texture.
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Place one teaspoon caramel in the center of each of the pecan arrangements and sprinkle with a bit of the sea salt if using.
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In another microwaveable bowl, place half of the chocolate, using a mixture of the two flavors. On high power, heat for 1 minute and stir. Heat and stir additional time by seconds as necessary until the chocolate is smooth and pourable.
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Spoon about 1 to 1 tablespoons chocolate over the caramel to cover it, letting it drizzle down between the feet but not covering them. Melt and use the second half of the chocolate as above if needed.
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Cool the turtles on the baking sheets at room temperature overnight or place in the refrigerator. Store at cool room temperature in one layer in an airtight container, or freeze, tightly wrapped with waxed paper between layers.