Gourdough's Copycat Bring the Heath Donuts

For those of you who have been afraid to make donuts yourself, this recipe for Gourdough’s Copycat Bring the Heath Donuts is the one for you. It’s so easy because these donuts are baked instead of fried, which makes them super easy and super delicious. The secret to making these donuts extra scrumptious is the icing on top and the crumbled Heath bits on top of that. It adds some amazing texture and gives these donuts the amazing Heath flavor that makes them one of Gourdough’s most popular donuts. 

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We have the perfect recipe recommendations for those of you who enjoy the indulgent sweetness of Gourdough's Copycat Bring the Heath Donuts. If you're a fan of baking and looking to recreate this delicious treat at home, we've got you covered.

For our readers who love a baking challenge, we recommend trying your hand at making homemade donuts from scratch. You can customize the dough and glaze to your liking, adding in bits of toffee, chocolate, and caramel to mimic the flavors of the original recipe. This recipe is perfect for a weekend baking project or a special occasion where you want to impress your family and friends with your culinary skills.

If you're a more casual cook looking for a quick and easy alternative, we suggest making a batch of toffee crunch muffins. These muffins are simple to whip up and can be enjoyed for breakfast, brunch, or as a sweet treat with your afternoon coffee. The toffee bits add a crunchy texture and rich flavor that will remind you of the decadent donuts you love.

For those of you who enjoy experimenting in the kitchen, we recommend trying a recipe for homemade Heath bar ice cream. This creamy and indulgent dessert is perfect for hot summer days or cozy nights in. You can mix in chopped Heath bars for a crunchy twist or drizzle caramel sauce on top for an extra decadent touch. It's a refreshing and delightful treat that will satisfy your sweet tooth.

Preparation Time20 min

Cooking Time20 min