American Q's Bourbon and Bacon Hot Chocolate
"Gently seasoned with a touch of chocolate and bourbon,, this fragrant hot chocolate recipe is not too sweet and very complex. Using both cocoa powder and chocolate gives the roundest, deepest chocolate flavor while a mix of whole milk and cream makes it wonderfully rich and thick. In search of something new for the holiday season. This is a unique combination of ingredients and sounds like a few would make the holiday's a lot smoother."
Notesserve Chilled
Serves6 People
Preparation Time30 min
Chilling Time30 min
Cooking Time10 min
Ingredients
- 1 cup cocoa powder
- 1 cup sugar
- 1 cup water
- 2 cup milk
- 2 cup heavy cream
- 3 (3-ounce) bacon fat
- 4 (4-ounce) Bourbon
- 4 each American Q Swine Candy
- Whipped cream for garnish
-
Heat all ingredients except for bourbon and bacon fat in a saucepan, do not boil. Whisk until incorporated. Once mixed well remove from heat and whisk in bacon fat until frothy. Add bourbon. Serve in mugs with a dollop of whipped cream, crumbled swine candy and a garnish of ½ piece of swine candy.