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Homemade Starbucks Cranberry Bliss Bars

By: Si from abountifulkitchen.com
Homemade Starbucks Cranberry Bliss Bars

You don't have to wait in line at the coffee shop to enjoy delicious baked goods. These Homemade Starbucks Cranberry Bliss Bars taste just like the real thing, except you don't have to leave your house or spend extra cash to try one! With white chocolate, cream cheese frosting, and tart cranberries, these dessert bars are the perfect treat to accompany your coffee or tea. If you like blondies or softer cookie bars, you'll love this dessert recipe. It makes an entire pan of cranberry bars, making this a great recipe to make for cookie exchanges, brunch, or book club meetings. Everyone will love these copycat cookies. 

More Fabulous Recipe Ideas for You

We are thrilled to hear that you enjoy making Homemade Starbucks Cranberry Bliss Bars! They are a delicious treat that is perfect for any time of year. If you love the sweet and tangy flavor of these bars, we have a few recipe recommendations that we think you will enjoy.

For those who love baking and enjoy a challenge, we recommend trying your hand at making Homemade Lemon Bars. These bars have a buttery shortbread crust topped with a tangy lemon filling and a dusting of powdered sugar. They are a crowd-pleaser and perfect for any occasion.

If you are looking for a simpler recipe that still packs a flavorful punch, we suggest making Homemade Almond Biscotti. These crunchy Italian cookies are perfect for dipping in coffee or tea and have a delicious almond flavor that pairs well with a variety of beverages.

For a seasonal twist on your favorite cranberry bars, we recommend trying out a recipe for Homemade Cranberry Orange Scones. These scones are perfect for a cozy breakfast or afternoon snack and are bursting with the flavors of fresh cranberries and bright orange zest.

We hope that you enjoy trying out these recipe recommendations and that they bring a little bit of homemade goodness into your kitchen. Happy baking!

Makes30 Small Bars

Cooking Time30 min

Cooking MethodOven

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