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Classic Potato Pancake

By: Nithya Narasimhan from nithisclickncook
Classic Potato Pancake

"The classic Potato pancake is the best way to make and serve as a fantastic appetizer or side dish. All you need is just 6 ingredients to whip up this amazing perfect potato pancakes. In basic Grater, you can grate the potatoes and squeeze out the liquid to make potato pancakes. You can use a food processor to grind the potatoes just like I did. If you don’t like a potato texture, you can also pulse the potatoes in the processor for a few more seconds to produce a very smooth texture. Then the water can be squeezed out. "

NotesSeasonings: According to your taste bud, you can use any seasonings. Just to keep it the way you love it.

Squeeze out the liquid: It improves the consistency of the potato pancakes by squeezing out the fluids from the onions and potato.

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